Banana Vanilla Frozen Yogurt

A delicious frozen treat that tastes just like vanilla ice cream. You can sub out 1 or both bananas for mango, pineapple, or avocado and get similar results (simply slice the bananas into a measuring cup to determine how much to replace for or go by weight). Let me know if you tweak the recipe by leaving a comment below with the twist!

Banana Vanilla Frozen Yogurt

  • Servings: 8
  • Difficulty: Easy
  • Print


  • 2 bananas, ripe
  • 2 cups SCD dripped yogurt (half and half or whole milk)
  • 1/4 to 1/3 cup coconut milk
  • 1/3 cup honey
  • 1 to 2 tsp vanilla extract


  1. Blend the bananas, milk, honey, and vanilla. I used my Ninja.
  2. Whisk into yogurt and pour it all into your ice cream maker.
  3. ***The more air you get into it with the ice cream maker, the better it will freeze.



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