Sesame seeds and tahini are considered a more advanced SCD food. Please post share variations you try! These taste a bit like snickerdoodles.
This post is a combination of recipes that ended up working really well together. I wanted to try a "naked" cake frosting technique, so excuse the aesthetics above as this is still a work in progress. Below are the links to each recipe, my tweaks, and my reviews. Cake Credit:B http://www.everylastbite.com/2018/10/19/lemon-layered-cake/ This cake is excellent… Continue reading Layered Cake with Buttercream Frosting
Posting from my cell, so please forgive any grammatical errors. Have you ever scorched your milk, perhaps unknowingly, and proceeded to make 24 hour yogurt only to discover it tastes god-awful burnt? You can obviously throw it out and start over, if you wish. However, we all know the pain this causes us when a… Continue reading How to Save Burnt-Flavored Yogurt
Update (10.23.18): I ended up taking a round of antibiotics because the infection went to my deeper sinuses causing no common sinus infection symptoms, just some pain in my cheek. After being diagnosed with UC and reaching remission, I've been terrified of the moment I may need to take oral antibiotics. Not only do I… Continue reading Homeopathic Methods
I decided to make a ranch dressing in preparation for making chicken, bacon, & ranch pizza. Below is the recipe I ended up with. I am sure I will post alterations to this at a later date, but for now: enjoy! Notes: B I used primal kitchen avocado mayo and whole milk dripped/strained yogurt. If… Continue reading Ranch Dressing
I've recently become obsessed with Living proofB hair products. I have always had long and healthy hair - despite countless color applications and processing. Back in May of 2017, I had to cut my hair short because, I believe, the round of prednisone I was on for two months destroyed it. It could also be… Continue reading Hair Care Review: Living Proof
This one is too good not to have its own post off of Instagram. It's filling and gave me a needed protein boost. Enjoy!
I recently accepted, after about eight attempts, that tomatoes do not agree with me. I already knew that most nomato sauce recipes contained carrots - which I cannot have. So, I set out to attempt making a nomato sauce by altering the need for carrots. I also do not use red wine vinegar and I… Continue reading Carrot-Free Nomato Sauce
After searching for a natural facial cleanser for some time now, I decided that making my own may be the best way to control what I am putting onto my skin. With all of my intolerances and new skin issues, this provides me with the flexibility to change up the formula as needed to accommodate.… Continue reading Green Tea & Lavender Face Wash
My first SCD Thanksgiving meal was a success. The sauce pictured in the image is the cherry pear sauce located on the site. I simply roasted my veggies in honey, mustard powder, salt, and olive oil along with the turkey meatloaf (same time, stirring occasionally). Veggies include: celery, broccoli, string beans, and spinach.