Lemon Cardamom Froyo

 

This is such a bright -flavored frozen yogurt. I feel like it would complement fruit pies well – especially blueberry, apple, or even sweet potato. Please let me know how it is, if you make it, by leaving a comment below. Enjoy!

• Servings: 6 x 1/2 cup
• Difficulty: Easy
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Ingredients

• 2 cups half & half yogurt
• 2 small (6″ to 6 7/8″) bananas
• 1/4 cup honey
• 1/4 cup coconut cream
• 2 tsp cardamom, ground
• 2 tsp vanilla extract
• 1 tsp lemon oil
• optional: zest of 1 lemon

Directions

1. Blend all ingredients together until smooth. If using lemon zest, mix this in before adding to the ice cream maker.
2. Add to an ice cream maker and wait for the finished froyo.
3. Serve immediately or freeze for later use.

Credit: MyUCandMe.com