Meals, Recipes, Snacks

Banana Pecan Coffee Smoothie (LEAP)

Jenn

I found what I will be having for breakfast for at least the next 10 days! Perhaps once I can add more items in, I will trade out the mango for some coconut and keep this sucker in rotation for a while. Enjoy!

Banana Pecan Coffee Smoothie

  • Servings: 1
  • Difficulty: Easy
  • Print

Ingredients

  • 1 banana (frozen or not)
  • 1/2-1 cup pecan milk
  • 1/2-1 cup weak black coffee
  • 1/3 cup frozen mango
  • dash of vanilla extract
  • handful of raw pecans (~1/4 cup)

Directions

  1. Put everything in your blender (I use the Ninja IQ) and blend well.

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Published by Jenn

Creative critical thinker with many interests and passions.

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